La Petite Maison - Atlanta: An Essential French Dining Experience in Sandy Springs

Food...sigh...always a favorite place and tonight very sadly disappointed. The special, duck, almost tasted off, and sauce was cool, salty and beginning to gel. A fly flew into my full glass of wine and when I called it to wait staff attention it was promptly poured out and fresh glass brought but no wine. Stephanie is sadly missed, it simply isn't same without her smile and friendly greeting.

Me and my friend went on Saturday for lunch. This petite restaurant served the best French onion soup. Our server was very friendly, and the food overall was great. We finished the experience strong with a chocolate mousse, which was served with three types of syrup (or should I say toppings) that were also amazing. This may be a random comment, but the restroom had a grab bar and I thought that was very thoughtful.

Went here for Valentine's Day. Great atmosphere, the staff were very personable and more importantly showed hustle with what they were doing. The host was very courteous and engaging, and made it a point to check in on everyone. The food was fantastic. Highly recommend the fillet with mushrooms. It was flavorful and very tender; excellently prepared!

This place is a special place for me. I have tried so many of the dishes and have not been disappointed once. The food is seasoned and cooked extremely well. The staff are a delight and so friendly. The owner Stephanie and staff always greet you with a warm smile. I've never waited for anything. It's my go to spot in Sandy Springs. Be sure to stop in and eat some delicious, savory dishes and enjoy the warm, friendly service you will get everytime you visit.

What a lovely experience! My dear friend invited me to La Petite Maison for lunch and we sat in the enclosed patio. My friend knew exactly what she was having and I ordered the Caprese panini, which was okay. When the delightful server took our order, I told her I was hoping they would have had escargot on the lunch menu. Guess what? She got them prepared for me, and they were just delicious!!! What a treat!!! My friend loved her Niçoise salad which was a huge portion. Just to make top it all up, we indulged in an incredibly well made crème brûlée!! All very special. A pity there were so few people dining at lunch.

Very nice old-style (my style) French restaurant. Table cloths, nice and clean. Cute little place with great atmosphere and attention. Food was very good (I had the Escalope de veau a la nicoise), and really well served. Also, the perfect size of plate and food in it. I didn't leave anything and neither did the people having dinner with me. It was the perfect portion both in size and quality of the ingredients. It all balanced out really well. Wine can be by the bottle or glass and given that I was the only one drinking a red wine I went with a glass of a nice Argentinian Malbec. For that kind of dinner you're looking at 50-60 bucks per person, which honestly I'm fine with but that's up to everyone's own pocket to determine.

always crushing it! have never had a bad meal. bread is hot and fresh. beef carpaccio was solid and large portion. the shrimp linguine is killer. scallops were delicious, as was the rice and spinach that accompanied them. 9/10